COOK | Pan-Seared Grouper with Balsamic Brown Butter Sauce

Posted on by amandamacyhall

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Sad because this picture is terrible, horrible, very bad. Happy because this recipe was sooo super delicious! Seared tilapia (fresh grouper wasn’t available) over sautéed kale with a balsamic brown butter shallot sauce. Thankful I never throw away my old @southernlivingmag issues!  //  #happytohavehomemadefood #nourish

Pan-Seared Grouper with Balsamic Brown Butter Sauce > Southern Living Magazine RECIPE

//  amanda macy

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